Chef's Selection Menu

A seafood board for two featuring shrimp, scallops, and calamari, served with Fra Diavolo and house-made tartar sauce.

Tender shrimp tossed in a rich buttery garlic sauce with fresh lime and finished with aged Parmesan for a perfectly balanced seafood pasta.

Juicy grilled pork skewers wrapped in crispy bacon, served with tri-color pearl couscous and seasonal grilled vegetables. Perfectly grilled and full of bold, smoky flavor.

Tender grilled turkey breast served with sautéed stone fruit and our signature house-made sweet & sour sauce. A perfectly balanced blend of savory and sweet flavors.

Juicy grilled chicken breast paired with stuffed mushrooms, luxurious truffle sauce, and tender sous-vide squash.

Handcrafted Ukrainian potato dumplings served with sour cream and fresh dill for an authentic homemade flavor.