Menu - Rizz Lounge & Grill Restaurant
Rizz Lounge & Grill

Menu

CAESAR SALAD
$18

shaved parmesan, ciabatta

GREEK SALAD
$18

peppers, olives, tomato, cucumber, marinated feta, red onions

POKE BOWL
$25

marinated tuna, mango, watermelon, avocado, rice, scallions, sesame seeds

PERLA VERDE
$24

scallops, pea puree, asparagus, lemon

CHICKEN WINGS
$19

teriyaki / spicy wings / lemon pepper / mango habanero

BURRATA SALAD
$20

burrata, pine nuts, roasted beets, arugula, balsamic glaze, lemon juice

WARM HARVEST BEEF SALAD
$23

arugula, red onion, cherry tomatoes, sous-vide warm beef, warm grilled vegetables

CALAMARI FRA DIAVOLO
$21

puttanesca sauce

SALMON À LA CRÊPE
$21

cream cheese, salmon, caviar

CHICKEN BROTH W/ CHICKEN CREPES
$14

capellini, chicken crepes

BORSCHT
$13

cabbage, potatoes, beets, peppers, mirepoix

VELVET SHRIMP CREAM SOUP
$17

shrimp, mirepoix, garlic, white dry wine

FLAT IRON CHIMI CHURI STEAK
$45

marinated steak, roasted potatoes, bacon wrapped asparagus, chimichurri

PAN SEARED SALMON
$28

salmon, asparagus, mashed potatoes, creamy sauce, caviar

MEDITERRANEAN LAMB CHOPS
$44

marinated lamb, farro butternut risotto, Greek salad

LEMON KISSED SHRIMP PASTA
$28

shrimp, pasta, creamy salmon sauce

PORK BRAISED RIBS
$28

ribs, onions, beer, pink mashed potatoes, fermented beet cabbage, spicy Korean carrot

GOLDEN VARENYKY
$15

potato dumpling, sour cream, dill, caramelized onion

PORCELLA DI RIZZ
$36

succulent pork tenderloin, bacon, grilled vegetables, roasted pepper compote

RIZZ BURGER
$25

lto, cheddar, truffle aioli, brioche bun, bacon

CAJUN CHICKEN
$26

spicy blackening spice, garlic butter, rice, asparagus

SCALLOP RISOTTO
$36

scallops, rice, parmesan, garden vegetables

PORK TOMAHAWK STEAK
$36

gratin, grilled vegetables, side of chimichurri sauce

CREAMY CHICKEN & VEGGIE POTPIE
$26

dough, chicken, bell peppers, mushrooms, mozzarella cheese, sesame seeds, served w/ fermented beet cabbage, spicy Korean carrot

RIZZ SIGNATURE PELMENI
$17

hand made, ground chicken, sour cream, vinegar

Extra bread with salo
$7
Fries
$7
Rice
$7
Avocado
$8
Mashed Potato
$7
Grilled Chicken
$10
Salmon
$12
Shrimp
$12
Scallops
$12
CRÈME BRÛLÉE
$11
NEW YORK CHEESECAKE
$15
KEY LIME CHEESECAKE
$16
CITRUS MASCARPONE CLOUD
$15

vanilla, raspberry, strawberry, chocolate

MIDNIGHT CRÊPES
$19

sour cherry, poppy seeds with honey, cottage cheese

HOMEMADE SYRNYKY
$21

cottage cheese pancakes, chia seeds, served with fruit compote and seasonal garnish

Shaken Cocktails

SAGE ADVICE
$19

vodka • apricot • genepy • lemon

PLUM DAIQUIRI
$19

anejo rum • plum • vanilla • lime

VIVIEN WU
$19

dry gin • passion fruit • cranberry • lime • orgeat • prosecco

RIZZ MARGARITA
$19

viejo blanco • triple sec • peach • lime • strawberry

SPICY CUBA LIBRE
$19

spiced rum • vanilla • cinnamon • lime • chilis • coco cola

ESPRESSO MARTINI
$19

vodka • espresso • coffee liqueur • vanilla

MISO GOLDEN RUSH
$19

miso pasta • honey • bourbon • lime juice (shaken)

Stirred Cocktails

CHERRY OLD FASHIONED
$19

bourbon • cherry • barrel aged aromatic bitter • orange bitters

BLACK MANHATTAN
$19

rye whiskey • amaro oscura • rhubarb

Mocktails

Old Fashioned
$13
Mojito
$13
SPICY CUBA LIBRE
$13

Orange Wine

CARTOIXA VERMELL [ORANGE] 2022, ESCABECES
$22/88

Spain — Garnatxa Roja
Apricot, orange zest, light tannins, tea-like structure

Red Wine

BOURGOGNE RONCEVIE 2023, DOMAINE ARLAUD
$24/95

Bourgogne AOC — Pinot Noir
Light and elegant with red cherry, wild strawberry, soft tannins, and high drinkability

RIOJA RESERVA 2020, CVNE
$17/64

Spain — Tempranillo
Vanilla, coconut, dried cherry, smooth tannins, and refined oak aging

MALBEC ‘VALLE DE UCO – TERROIR’ 2024, ALTOS LAS HORMIGAS
$15/56

Argentina — Malbec
Blackberry, plum, cocoa notes, full body, and velvety tannins

CABERNET FRANC ‘PICARDIE’ 2024, APOLLO’S PRAISE
$16/60

South Africa — Cabernet Franc
Herbal notes, raspberry, white pepper, bright acidity

BAROLO DOCG 2021, PAOLO SCAVINO
$41/160

Italy — Nebbiolo
Rose petals, cherry, leather, powerful tannins, long and structured finish

ZINFANDEL ‘SONOMA COUNTY’ 2022 , DAY WINES
$24/80

California — Zinfandel
Black currant, black pepper, warm spice, round texture

White Wine

TÖNSCHIEFER RIESLING TROCKEN 2024,WEINGUT DÖNNHOFF
$21/80

Germany — Riesling (Dry)
Lime, green apple, slate minerality, crisp and fresh

CHABLIS AOC 2023, DOMAINE DE CHANTEMERLE (FAMILLE BOUDIN)
$26/100

France — Chardonnay
Mineral-driven, citrus, green apple, clean and precise

SANCERRE AOC 2024, NOËL ET JEAN-LUC RAIMBAULT
$22/88

France — Sauvignon Blanc
Citrus, elderflower, chalky minerality, bright and refreshing

PINOT GRIGIO 2024, VALLE ISARCO DOC, KOFERERHOF
$21/80

Italy — Pinot Grigio
Pear, white peach, clean and elegant

SAUVIGNON BLANC ‘MARLBOROUGH’ 2024, MAHI WINES
$16/60

New Zealand — Sauvignon Blanc
Passionfruit, lime, herbal notes, vibrant acidity

CHARDONNAY ‘EOLA-AMITY HILLS’ 2021, CRISTOM VINEYARDS
$31/120

Oregon — Chardonnay
Apple, pear, light vanilla, mineral backbone

Rose Wine

BANDOL ROSÉ 2024, CHÂTEAU DE PIBARNON
$25/100

Provence — Mourvèdre Blend
Strawberry, white peach, delicate salinity, refined texture

ETNA ROSATO 2024, MURGO
$14/60

Sicily — Nerello Mascalese
Citrus, strawberry, volcanic minerality, bright profile

Sparkling & Champagne

CHAMPAGNE MARC HÉBRART PREMIER CRU (NV)
$124

Pinot Noir / Chardonnay
Brioche, apple, white flowers, elegant and balanced

CHAMPAGNE ‘NATURE’ 2018, DOYARD
$200

Zero Dosage
Pure minerality, citrus, lively acidity

CAVA BRUT ROSÉ (NV), CONQUILLA
$13/52

Spain
Raspberry, red berry notes, crisp bubbles

CRÉMANT DE BOURGOGNE (NV), VICTORINE DE CHASTENAY
$16/64

France
Mineral, green apple, delicate mousse

PROSECCO BRUT VALDOBBIADENE DOCG (NV), BORTOLOTTI
$15/60

Italy — Glera
Pear, floral notes, light and refreshing

Sparkling Water

PERLAGE (300ML/700ML)
$5/$9

low sodium, pH 5.5, imported from Poland

Curated for the table · Recommended to share
Rizz Signature Meat Board (For Two) ⭐
$58

Selection of grilled chicken, steak, sausage, and paprika-marinated pork, served with feta sauce, roasted potatoes, and house cabbage salad

Seafood Board (For Two)
$48

Shrimp, scallops, and calamari, served with fra diavolo and tartar sauce

Ukrainian Board (Solinnya)
$22

Traditional assortment of bread, salo, garlic, pickles, and scallions

Pickled Vegetable Selection
$16

House-fermented cucumbers, tomatoes, cabbage, and Korean-style carrots

Chicken Wings
$25

Crispy wings, mango habanero, teriyaki, and hot sauce

Camembert with Caramelized Apple
$22

Warm camembert topped with caramelized apples, served with toasted bread

Crispy Stuffed Tortilla Bites
$18

Ground beef, onions, peppers, mozzarella, corn

Empanada Trio
$18

Three empanadas: shrimp, cheese, and seasoned meat

Truffle Parmesan Fries
$14

Fries, parmesan cheese, and truffled sauce

Chimichurri Steak ⭐
$45

Marinated steak, roasted potatoes, asparagus, finished with chimichurri

Braised Lamb Shank
$39

Slow-braised lamb, served with mashed potatoes and house gravy

Scallop Risotto
$36

Pan-seared scallops, parmesan risotto, seasonal vegetables

Pan Seared Salmon
$34

Asparagus, mashed potatoes, delicate caviar sauce

Braised Pork Ribs
$35

Slow-cooked ribs, beet-infused mashed potatoes, fermented cabbage, Korean carrots

Shrimp Pasta
$32

Shrimp, garlic, butter, cream, lime, parmesan

Pork Skewers
$27

Grilled pork skewers wrapped with bacon, served with pearl couscous and grilled vegetables

Rizz Signature Pelmeni
$22

Handmade dumplings with chicken, served with sour cream

Golden Varenyky
$18

Potato dumplings, sour cream, dill, caramelized onion

Truffled Chicken with Stuffed Mushrooms
$34

Grilled chicken breast, mushrooms, truffle sauce, sous vide squash

Rizz Chicken Schnitzel
$29

Crispy potato crust, cabbage salad

Rizz Burger
$28

Cheddar, truffle aioli, brioche, bacon, served with fries

Grilled Chicken Burger
$26

Lettuce, pickles, honey mustard, cheese, served with sweet fries

Sweet & Sour Turkey Breast
$28

Grilled turkey breast, sautéed stone fruit, and house-made sweet & sour sauce

Prosciutto & Arugula Cauliflower Pizza
$25

Feta, white sauce

Portobello & Goat Cheese Cauliflower Pizza
$23

Mozzarella, arugula

Chef’s Special Salad
$26

Sous vide beef, avocado, tomato, seaweed, rice sheet, house nut sauce

Burrata Salad
$24

Roasted beets, arugula, pine nuts, balsamic glaze

Caesar Salad
$18

Parmesan, house croutons

Greek Salad
$18

Peppers, olives, tomato, cucumber, feta, red onion

Add Protein:

Grilled chicken +12 · Grilled salmon +18

Borscht
$15

Cabbage, potatoes, beets

Tom Yum
$19

Shrimp, mushrooms, cherry tomatoes, coconut milk

Lava Cake with Ice Cream ⭐
$26

Warm chocolate cake with a molten center, served with vanilla ice cream

Homemade Syrnyky
$22

Cottage cheese pancakes, chia seeds, fruit compote

New York Cheesecake
$17

Classic preparation

A Triple Chocolate Mousse
$15

Dark, milk, and white chocolate

Crème Brûlée
$12
Artisan Ice Cream Selection
$14

Vanilla or chocolate ice cream, seasonal fruit, chocolate garnish

Light, refreshing, and the perfect way to begin

SPRITZERS & APERITIFS

Rizz Signature Spritz ⭐
$18
Aperol Spritz
$16
Hugo Spritz
$16
Limoncello Spritz
$16
Refined, alcohol-free options

ZERO-PROOF COCKTAILS

Lychee–Rose Spritzer
$13

Floral · Fruity · Tropical

Pomegranate Spritzer
$13

Fruity · Bright · Lightly Bitter

Pineapple–Makrut Buck
$13

Citrusy · Tropical · Complex

Virgin Paloma
$13

Citrusy · Refreshing · Slightly Bitter

Mojito
$13
Crafted classics and modern expressions

SIGNATURE COCKTAILS

Espresso Martini ⭐
$19

Vodka, espresso, coffee liqueur, vanilla

Rizz Margarita ⭐
$19

Blanco tequila, triple sec, peach, lime, strawberry

Sage Advice
$19

Vodka, apricot, genepy, lemon

Plum Daiquiri
$19

Anejo rum, plum, vanilla, lime

Vivien Wu
$19

Dry gin, passion fruit, cranberry, lime, orgeat, prosecco

Spicy Cuba Libre
$19

Spiced rum, vanilla, cinnamon, lime, chilis, coca cola

Miso Golden Rush
$19

Miso paste, honey, bourbon, lime juice

Cherry Old Fashioned
$19

Bourbon, cherry, barrel-aged aromatic bitters, orange bitters

Black Manhattan
$19

Rye whiskey, amaro oscura, rhubarb

Wines by the Glass & Bottle

SPARKLING

Prosecco Brut Valdobbiadene DOCG (NV), Bortolotti
$15/60

Italy — Glera
Pear, floral notes, light and refreshing

Cava Brut Rosé (NV), Conquilla
$13/52

Spain
Raspberry, red berry notes, crisp bubbles

WHITE WINE

Sancerre AOC, Noёl et Jean-Luc Raimbault ⭐
$22/88

France — Sauvignon Blanc
Citrus, elderflower, chalky minerality, bright and refreshing

Pinot Grigio, Valle Isarco DOC, Kofererhof
$21/80

Italy — Pinot Grigio
Pear, white peach, clean and elegant

Sauvignon Blanc, ‘Marlborough’ Mahi Wines
$16/60

New Zealand — Sauvignon Blanc
Passionfruit, lime, herbal notes, vibrant acidity

ROSÉ WINE

Bandol Rosé, Château de Pibarnon ⭐
$25/100

Provence — Mourvèdre Blend
Strawberry, white peach, delicate salinity, refined texture

ORANGE WINE

Cartoixa Vermell [Orange] Escabeces
$22/28

Spain — Garnatxa Roja
Apricot, orange zest, light tannins, tea-like structure

RED WINE

Rioja Reserva, CVNE
$17/64

Spain — Tempranillo
Vanilla, coconut, dried cherry, smooth tannins, and refined oak aging

Malbec ‘Valle de Uco – Terroir’ Altos Las Hormigas
$15/56

Argentina — Malbec
Blackberry, plum, cocoa notes, full body, and velvety tannins

Cabernet Franc ‘Picardie’ Apollo’s Praise
$16/60

South Africa — Cabernet Franc
Herbal notes, raspberry, white pepper, bright acidity

Zinfandel ‘Sonoma County’ Day Wines
$24/80

California — Zinfandel
Black currant, black pepper, warm spice, round texture

SPARKLING WATER

Cisowianka (300ml/700ml)
$5/9
Perlage (300ml/700ml)
$5/9

Low sodium, pH 5.5, imported from Poland

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